Strawberri Crumb Muffin

ni pun kita buat minggu lepas jgk sbb nak hbiskan stberi yg ada...rspi asal To Die For Blueberry Muffin dari Allrecipe...cma kita tkar buat prisa strberi...sdpppp...nak2 klu digandingkan dgn secawan teh O....


Sumber Resipi : Allrecipe
Ingredients

• 3/4 cup white sugar - kita guna gula perang
• 1 1/2 cups all-purpose flour
• 1/2 teaspoon salt
• 2 teaspoons baking powder
• 1/3 cup vegetable oil
• 1 egg
• 1/3 cup milk
• 1 cup fresh blueberries - kita gnati dengan strawberi
• 1/2 cup white sugar - kita guna gula perang
• 1/3 cup all-purpose flour
• 1/4 cup butter, cubed
• 1 1/2 teaspoons ground cinnamon
  

Directions

1.Preheat oven to 400 degrees F (200 degrees C). Grease muffin cups or line with muffin liners.
2.Combine 1 1/2 cups flour, 3/4 cup sugar, salt and baking powder. Place vegetable oil into a 1 cup measuring cup; add the egg and enough milk to fill the cup. Mix this with flour mixture. Fold in blueberries. Fill muffin cups right to the top, and sprinkle with crumb topping mixture.
3.To Make Crumb Topping: Mix together 1/2 cup sugar, 1/3 cup flour, 1/4 cup butter, and 1 1/2 teaspoons cinnamon. Mix with fork, and sprinkle over muffins before baking.
4.Bake for 20 to 25 minutes in the preheated oven, or until done.